Hi…this cake recipe looks like just what I’m looking for. It doesn’t state that is sweetened on the front of the label. Skip. Creamy coconut cake will have guests doing double takes! Kathleen, well it’s spring and I’m a coconut lover too. Thanks for sharing your recipe! I made this cake for my Birthday and it was a hit!!! Made the frosting once, was a good filling texture once I added some sweetened dried coconut to it. Hi LeeLee. How to Make Coconut Cake With Coconut Cream Cheese Icing. Yes, this cake is deliciously dense! I am looking for an icing that you don’t have to refrigerate. Or make cake balls. <3. I’m sorry Sheri, I haven’t tried to freeze it so I’m not sure! How long would you leave the cake out at room temp before eating it? Watch these babies fly off the table, and pat yourself on the back. . Spray 2- 9-inch cake pans with non-stick baking spray. PREP: Position a rack in the center of the oven and preheat the oven to 350ºF. The cake was wonderful but would love to make it without the coconut as my husband doesn’t like it. Sorry!!! Otherwise, you can use plastic wrap. Loaded with butter, brown sugar, toasted … Take out when needed and frost frozen. Hi Kathleen, I have never made a coconut cake and was wondering where I find Sweetened Cream of Coconut? No one wants a stale, dried out cake. <3, I made this cake for Thanksgiving this year 2018. Can this be done in a 9×13 cake instead of two layers? Wow, I’m so happy you and your churchmates liked it! Best Coconut Cake Recipe – Coconut Cake with Cream Cheese Frosting with step wise pictures. The little girl down the street couldnt stop eating it, so while ugly, it was still a hit. I had a large pack of desiccated coconut in the cupboard so my mind went to cake. Wish I had her recipe, but know I am going to love yours too. I just grabbed a can to check out exactly what it says on the label. It came out great!! Add more powdered sugar as needed to achieve desired consistency (Some readers found the frosting to be runny with only 2 cups of powdered sugar). Add cream of coconut, vanilla and coconut extracts and beat just until combined. Add vanilla; mix … . The. So sorry for any inconvenience!!! Ingredients we have on hand - butter, whole milk, confectioners sugar, full fat plain yogurt, sour cream, coconut oil, coconut milk, coconut flakes (the initial plan was to sprinkle them over the cream cheese frosting), half and half, eggs. Hi Jackie. I used only ONE cup of powdered sugar and it was more than enough! I am a hugs coconut fan myself and could never resist a slice of this cake. It looks lovely, but it’s hard to tell in the pics. He’s not a huge fan of cream cheese frosting though. In another bowl, using clean and dry beaters, beat egg whites and a pinch of salt until they are stiff but not dry. Bake in preheated oven for about 45 minutes or until the toothpick inserted into the center comes out clean. you will hate yourself in the morning b/c you ate the hold think. Regarding the frosting, it appears that the more you beat the cream cheese the runnier it gets, which might be the issue with the generic store brand. I Sincerely want this, and all of my recipes, to work fabulously for EVERYONE in their kitchen! If you have a cake lid, use that to cover it. Spray a 9x13 baking dish with cooking spray; set aside for now. It’s up and LIVE now. I love the limes and raspberries for some Christmas color! Add the butter to the mixing bowl and mix until smooth. More Reviews Advertisement. salt, cake flour, white sugar, baking powder, milk, sugar, large eggs and 9 more. I’m making this for my uncles birthday. You mentioned the frosting needs to be refrigerated in one of the comments. Based on the other reviews I’m pretty sure it’s all on my end and not the recipe. Alternatively, you can place a few toothpicks around the cake to prop up the wrap and keep it from collecting icing! Will post it back ASAP! I just made this cake. Hi! Sorry that happened! are a great option for birthdays, potlucks, picnics, bake sales, and other events where portability and ease of serving are a must. I didn’t have an issue with runny frosting – I actually had to microwave it for a few seconds, but it all turned out perfect. This coconut cake is rich, creamy, delicately sweet, and off the charts moist. Sharing of this recipe is both encouraged and appreciated. Here are just a few of them: Coconut frosting goes great with so many cake flavors, and coconut cream cheese frosting adds a wonderful hint of tanginess that balances the sweetness of many of our favorite cake recipes. I’m so very sorry. Try this easy recipe for Sensational Coconut Layer Cake with Coconut Cream Cheese Frosting. It’s my little sister’s nickname So very glad to hear this was a hit for you too! But this cake looks awesome. Please use room temperature butter <3, Thank You for the recipe! Thanks for letting us know that cream cheese and powdered sugar will work as well too. Fluffy Moist Coconut … Thanks! I used a name-brand cream cheese and made sure not to over beat it. Slices nicely. And I'm so happy you're here! Once those two bowls are mixed, combine them, then beat in the buttermilk. This Coconut Cake is rich, creamy, delicately sweet, & off the charts moist. Evenly divide batter between prepared cake pans. Thanks for the response! I have a question for you regarding the frosting for this cake. Hope that helps . I live in Canada, so not sure where to go for this item. Did you personally think it was too heavy? I love love love the frosting. Do you have to refrigerate this cake? Sounded delicious! The original recipe is up and live. In a large bowl, add sugar, butter and sweetened cream of coconut. If that is what you are looking for, check out my. Frosting came up delicious! Also, my cake fell. Put marashino cherries in the rings then poured this cake batter on top. Our members have full online access to every cake tutorial that we’ve made for as long as they are members. Oh Toya! Even with four cups of powdered sugar it’s still runny. So sorry Manjit! Hi Kim! This easy homemade frosting is a traditional cream cheese frosting with sweetened, flaked coconut added for a rich coconut flavor. Also when I cut it the middle almost to the bottom of the cake looks like it’s not baking. I know some readers have though. Do you think maybe it was under baked a little? Carolyn, Yikes! . In the US it can be found at most supermarkets in the liquor department, together with all the other mixers. When do you refrigerate the frosting, before putting it on the cake or after? I would make this cake again. It was a hit! The Sweetened Cream of Coconut is a “drink mixer”. It received received rave reviews from family and friends. Do you know if there’s a more natural cream of coconut out there? Comment document.getElementById("comment").setAttribute( "id", "a130a4ffb85fa0810ab859cb1b735ec7" );document.getElementById("b9b02e41c4").setAttribute( "id", "comment" ); Notify me of followup comments via e-mail. Hi, Theresa! Hi Rachel. Please don’t overbake it or you’ll go and ruin a fabulous cake! I’ve had some weird technicaL issue. Frost cake and then sprinkle with coconut flake. Easy and Delicious Coconut Cream Cheese Frosting! Required fields are marked *. Yay, so glad you liked it Tara! Wow Adrianne! The cake turned out so light and the frosting is a delicious addition to the cake. You’re so welcome Syvieann! Hi Kelly, no regular coconut milk is much thinner than Coco Lopez. Thanks so much for stopping by our site today! <3. Once those two bowls are mixed, combine them, then beat in the buttermilk. So sorry for any inconvenience <3, I cant seem to pull the recipe up on this page. Not only is this Coconut Cream Cake with Coconut Cream Cheese Frosting dazzling to look at, but it tastes divine! I make the cake and freeze. I made it and only used the cream cheese (room temp) and powered sugar. Seems to be a glitch with some browsers. Everyone has different preferences so feel free to customize it for your tastes. In a medium bowl, combine flour, baking powder, baking soda and 1/2 teaspoon salt and whisk; … I also decorated it with the Raffaello Candies. I’ve made this cake several times, it’s my favorite! The sheet version uses sour cream just like the towering 6 layer, makes. I made this recipe today for Easter! Hmm, well, I totally agree this cake is on the denser side of cake texture, I’m confused by the biscuit reference. if this happens!). I think overbeating the frosting is another culprit to making the frosting runny. © Gonna Want Seconds. I can’t wait to try it tomorrow with frosting! It was positively sinful and gone much to quickly. Sorry that’s happening! I’m going to change the recipe to reflect this. To prepare the batter you’ll need three bowls. Your email address will not be published. How about our Coconut Sheet Cake or Coconut Banana Cream Pie? In fact, I think it’s even better on the second day. My first cake fell apart and I just put it on a plate and left everyone pick at it. I hope you enjoy the cake . It’s a mixer used in cocktails. SHARE. Enter your email below and receive a weekly update of new video tutorials, recipes and more. Any suggestions would be greatly appreciated. The longer you beat the softer the frosting becomes. Made this cake and everyone enjoyed it. Combine the sugar and oil together in a separate large mixing … I just wanted to let you know I used the frosting recipe only for the cake I was baking for my niece. It’s winter time here in Canada and here I was craving some Coconut cake. Prepare the Cake Layers: Preheat oven to 325°F. So sorry for any inconvenience!! Don’t you think? This cake is very dense and incredibly moist. One of the best coconut cake i ever baked. If you have a cake lid, use that to cover it. Hi Kathy, I changed the recipe suggesting more powdered sugar as needed. Rich, thick, creamy. It works great as a filling or frosting, and can be paired with SO many cake flavors! Do not overbeat frosting: The cream cheese in the frosting will become runny if overbeaten. Thanks in advance for your time! I loved how fluffy the batter was and loved the consistency of the cake. Has anyone else experienced the same???? Thaw in the fridge the night before you plan to serve! I make a coconut cake very similar to this but spread seedless raspberry preserves between the layers. Hi Kaitlyn. Finally, if you would like to be able to access every cake decorating video tutorial that we’ve made over the years, you should consider joining My Cake School! Please help, Hi Lotta. The little toothpick holes are easy to smooth over before serving. How much did you use? I love the density. Hi Leah, I am happy to hear that this is one of your favorite cakes! Bake at … Hey Alex! With the mixer set on low, beat in dry ingredients and then buttermilk, each just until blended. It’s so weird I’ve never had that happen. I’ve only made this recipe as a layer cake, sorry!! After the cake has been frosted, place it in the fridge and the frosting will firm up and set. You can also freeze the cake for up to three months. I decided to make a cake in the pan rather than a batch of muffins as it was a Sunday afternoon and I was in a cake mood. Here are a few favorites from our Recipes section for you to try! I’m wondering if you just need to add a few minutes to your bake time. I personally like it cold, straight from the fridge . If the foil or plastic wrap will be touching the icing, let the icing freeze before covering. Hi Holly! So happy to hear you enjoyed it! In a bowl, sift together the all-purpose flour, baking powder, soda, cinnamon, nutmeg, ginger, and salt, then set this aside. Weird, huh? <3, Still waiting for this awesome looking recipe . Be sure to let it cool completely before frosting! It sounds scrumptious. Happy holidays. You can store this coconut cream cake for two days in the fridge. I have been looking for a good cake recipe for a pineapple upside down cake and this worked awesome. Cream cheese frosting has a silky smooth consistency which we love, but it has a softer consistency as well. We made this cake for Christmas Eve and it definitely packs a coconut punch. It worked beautifully! After. Read More. This recipe originally came from Bon Appetit Magazine. Otherwise, you can use plastic wrap. I hope that helps <3, I was wondering what is sweetend cream of coconut, i live in Australia, Hi Jackie, it is a cocktail “mixer”, Often used in Pina Coladas, Hi any of the big grocery store’s like Sobey’s ,also anywhere that sells phillipino or oriental foods. This Coconut Cake with Cream Cheese Frosting is moist and delicious and makes for a festive dessert. The cake doesn’t even have to be particularly good. Spray 2- 9-inch cake pans with non-stick baking spray. Hi, Chandra! Cake Coconut Cake Icing Without Cream Cheese Dik Dik Zaxy May 10, 2020 no Comments . Hi! Hi Stefenia. Hi Hafsat! Don’t miss our roundup of favorite Cream Cheese Frostings that we’ve made over the years! Quick and easy German chocolate cake frosting recipe, homemade with simple ingredients. I ended up making this cake twice today. Old Fashioned Coconut Cake with Butter Cream Frosting. Can you help me with that? Don’t Overbake: Bake the cake just until a toothpick comes out of the center clean. Light and fluffy coconut cake is soft and moist - with natural coconut flavor and flecks of vanilla bean. i made this foe Easter…dessert. One time I forgot to put sugar in a chocolate cake I was making ,it was so thick when I was beating it it amazed me me > I then sprinked 3/4 cup brown suger over butter. I tripled the coconut extract in the frosting and next time I will double the coconut extract in the cake ingredients. This cake doesn’t have that issue fortunately . Honestly, when a cake is this dense and moist, it’s a lot harder to fine tune that perfect bake. You have a couple scripts on this page that needs some serious debugging! Add vanilla and coconut extracts. If you love cream cheese like I do, you are going to want to save this recipe! Thank you for a great recipe!! Wow, you’re amazing! You can also go to our home page and find our Cakes category to see all of the cakes I’ve shared <3. If it becomes too soft to pipe, just refrigerate for a short while. Is this cake very moist and does it fall apart easily? When cakes are cool make the frosting; using an electric mixer beat cream cheese and butter together until they are just combined (Do Not overbeat or frosting will become runny). Are you a coconut fan now? Coconut Cake with Cream Cheese Frosting. If I added the second one it would be too sweet for me and too thick! Spread with 3⁄4 cup frosting and top with another cake layer, flat side up. Gets Along With Everyone: Use the frosting recipe below or try … Hop over to see: Roundup of Favorite Cream Cheese Frostings. What is your elevation. recipe. Hi Debbie. Thanks loads for sharing one of your favorites. This looks wonderful. You might be right about the different types of the powdered sugar… is the total gram weight) use full fat cream cheese, slightly softened. Hi Denise. Since Cream of Coconut is an ingredient to the batter, I don’t think that this can be modified. Wow, sounds like an awesome cake! It sounds like perhaps the cakes are every so slightly underbaked. If you’re looking for a light, fluffy cake, maybe a coconut chiffon recipe would be best. Even full fat coconut milk will act a little different as it tends to separate in the can and the cream of coconut is thicker. Add the cream cheese that has been cut into small to medium size pieces, beating with the butter until well blended and smooth. Preheat oven to 350º F. Grease three 9-inch cake pans and line with parchment paper. If you check out the list of ingredients it has sugar as the second ingredient, though. Sweetened Cream of Coconut-like Coco Lopez, 1 Stick Unsalted Butter, at Room Temperature. I’m so sorry I do not speak French. We’ve created hundreds of cake decorating video tutorials for our members. packages cream cheese (452g. I’m truly sorry I don’t have an answer for you! White Cake {Coconut Frosting} I am Baker. Here are a few favorite cake recipes for you to try with coconut frosting, and specifically today’s Coconut Cream Cheese Frosting! If you have fallen in love with coconut themed. You can find all of the joining details here: Learn  Cake Decorating Online with My Cake School! Can you suggest another frosting that would be complimentary? Good question. This cake is a dense cake. Be sure to let it cool completely before frosting! Its almost more of a biscuit texture than a cake. Last updated Oct 30, 2020. The third bowl is for whipping egg whites! Add the butter to the bowl of a stand mixer fitted with the paddle attachment and beat until smooth. Beat on medium-high speed until light, fluffy, and no lumps remain, about 5 minutes. It is a drink mixer (it has no alcohol) and is very thick. I like this recipe for cupcakes http://www.gonnawantseconds.com/2010/03/coconut-cupcakes/. It, of course, needs to be refrigerated because of the cream cheese frosting, but I honestly prefer it cold anyway so it’s all good. I don’t think coconut milk will give you the right consistency. Hi Patricia. Hi! I made this cake and it is so good. living in australia dont know what coco lopes is …. I made this tonight and it was AWESOME! Hi Bonye. VERY annoying! My husband brought this […], […] (adsbygoogle = window.adsbygoogle || []).push({}); Read more […], […] week our Top Recipe Pick goes to Kathleen over at Gonna Want Seconds has this heavenly Coconut Cake with Cream Cheese Frosting that literally made me wish I had a slice along with my cuppa tea this evening. It’s a little heavy for cupcake. Turned out awesome. I was planning to make it today ,but can’t find the link to the recipe!! You can find them in our Recipes Section! It was beautiful. I looked at the directions and realized I didn’t measure the coconut cream correctly (I just dumped in the entire can). Hi Corrine. This cake is delicious! It also comes with moisture-locking. The recipe is up and LIVE! Required fields are marked *. I added a cream cheese buttercream frosting instead, and used the leftover coconut milk from the cake to give the … Beat butter with a stand mixer fitted with a paddle attachment on … I love that name. Can you tell me what browser you’re using. I did add about 1/2 c of dried finely shredded unsweetened coconut to the cake. Your grandma’s version is amazing!! Oh, I’m so happy to hear that Emily. I don’t know what to do again. Either way, a few minutes in the fridge will work wonders. 15 Minutes or Less 30 Minutes or Less 45 Minutes or Less No Restrictions. Copying and/or pasting full recipes to any social media/website/blog is strictly prohibited. Frosting Texture: Let me say that the texture of this frosting is not like a firm buttercream. Beat in the salt, coconut flavoring, and vanilla extract. You can also subscribe without commenting. I have been wanting to bake a coconut cake for a very long time, finally i did it two days back and it was so delicious. I hate when that happens! It didn’t taste as good as the name brand either. If your cake came out that heavy, I’m thinking something may have gone wrong. I hope you had some extra powdered sugar on hand to stiffen it up. Omg, that’s so awesome! I’ve made this exact recipe at least half a dozen times and have never had that happen. It also lends a heaviness to the batter. Perfect Coconut Cake recipe! Should I use sweetened or unsweetened coconut flakes? I don’t know why, but it’s definitely a “thang!!!!”. Hmm…I’ve never had it fall before. <3. I think any Butter Cream frosting would be delicious. Slowly add the powdered sugar, beating until smooth. One thing Southerners appreciate is a good dessert – especially when it is a Southern Coconut Cake topped with Coconut Cream Cheese Frosting. One thing I do know about cream cheese, if you over beat it, it will turn to soup. Gradually add the confectioners' sugar, one cup at a time, alternating with heavy cream. I also wonder if the coconut cream is a different thickness. The second is for blending sugar, butter, cream of coconut, egg yolks, vanilla, and coconut extract. It sounds like it would be outrageously delicious! I’m glad that it gave you the texture you were looking for. This beautiful cake was made for a special birthday along with an old fashioned southern dinner of fried chicken and mashed potatoes. Beat in egg yolks, one at a time. Every oven operates slightly differently, so go by the toothpick test rather than the suggested bake time. Even people who said they didn’t like coconut enjoyed it. However it is definitely a very dense cake. Baked it about 45-50 minutes at 350 degrees. There is no link to go under. I live at sea level so I’m not experienced with high altitude baking. I’m really happy it worked well for you . I hope you try more of our recipes! I don’t see why it couldn’t be baked as a 9X13. Also known as coconut pecan frosting. To assemble, place one layer on a cake stand, top-side down (I sliced a little off the top to make it sit flat). It was amazing!! Are there any tips to making a more fluffy cake. So glad your family enjoyed I think this is a very special cake, too! We all love coconut cake with buttercream frosting around here, topped with lots and lots of coconut. I wouldn’t change it except to thicken it up if needed. Hey Maddie!So sorry for the omission! Duration: 03:27 11/11/2020. A great alternative to the typical fluffy, light coconut cakes. (Though there are always emergency fixes involving sugar water, bread, apples, ice cream, etc. If you have fallen in love with coconut themed desserts, you may also enjoy my coconut buttermilk cake or coconut banana cream pie. Kathleen, ), 2 sticks (1 cup) (226g) unsalted butter, slightly softened - do not microwave, 2 (8oz.) Should the sprinkled coconut be sweetened or unsweetened? Step 1. It should be stable enough to spread on the cake and obviously not run off the sides. BATTER: In a large bowl, whisk … Check out our video below! . Hi Kathleen, Hope that helps . SHARE. This … I’ve made this cake and Loved it. I'D LOVE TO SEE! I will be using this recipe for a wedding cake I am making next week! A luscious coconut layer cake with silky-smooth coconut cream cheese frosting. One is for mixing the flour, baking powder, baking soda, and salt. Do you think coconut milk would work instead of coco lopez? Help please. What modifications would have to be made so that this can be a white/vanilla cake? I have found it to be cheaper as is condensed milk that that use lots.The super stores would also have it . Thank you so much for a great recipe!!! Hope that helps. I will say it’s a fairly soft, loose frosting when I make it. Is the cake sufficiently dense enough for this? I’m so sorry. I hope you enjoy the cake , You’re so welcome Sylvieann! [email protected]. Here are a few favorite cake recipes for you to try with coconut frosting, and specifically today’s Coconut Cream Cheese Frosting! I remember my mom’s beautiful white coconut that she used to make when I was a girl over 65 years ago. Looks pretty too! I’m at sea level…not sure if that might have something to do with it. Another reader said the frosting was runny….so weird cuz it’s never been runny for me. I haven’t made it in a 9X13 but the volume of the batter should work just fine. Made this today. Hey Kathleen! This looks sooo delicious! Melissa Diamond. I made the frosting recipe exactly as written. Hi Kathleen Arghhh~~!! Assemble cake: Place 1 cake layer on cake plate, flat side up. I sure hope you like the cake when you taste it! Use the frosting while it is still chilled. Hey Kirsten! We are talking melt in your mouth level moisture. Store cake in the fridge until serving. I adore this cake! Just recently I started to notice that it rise in the oven and when I take it out it drops. I do see what is in it but cant pull up full recipe to get measurement. I’ve never had that happen with this recipe. Google searches tend to return either butter cream frosting or vegan options. Hey Anne, oh NO! Then the light bulb finally went off,no sugar in it,as soon as I added the sugar it made it perfect ,sugar will make things runnier this was my proof ,as I had noticed after this near mistake. It’s funny I have a few recipes that I don’t put on the blog because they sometimes stick but this one has always been a safe one! Is there any chance it was very humid when you made it? The little toothpick holes are easy to smooth over before serving. The more cream cheese is mixed in your mixer, the softer it gets. When I make a coconut cake, I usually use 4-5 frozen bags of real coconut from the frozen section. Please leave a question or a comment and rate this recipe with the stars below if you like the post, then Pin, Tweet and/or share on Facebook. 6 tablespoons canned unsweetened coconut milk, or coconut cream SEE NOTE 1 Instructions Using a handheld mixer or stand mixer fitted with the paddle attachment, beat the butter … […] found this great-tasting recipe at gonnawantseconds.com and barely even tweaked this recipe because it is just that incredible! The third bowl is for whipping egg whites! I’m talking sunken in completely in the middle where if I turned it over, it looked ok for maybe two seconds and it caved right back in. Coconut Cake with Cream Cheese Frosting. Some readers have had a problem with the frosting being runny. I’ve never had it come out runny before. Hi Kelly. This is a very special cake for special occasions. I do have a recipe for Coconut Sheet Cake HERE. http://www.gonnawantseconds.com/2010/03/coconut-cupcakes/, Coconut Cake with Coconut Cream Cheese Frosting - beckys baking delights, Coconut Cake with Coconut Cream Cheese Frosting……this is my all time favorite!…, Your Texting Addiction Could Cost You Your Job : The Saturday Weekend Review : #162 - Canadian Budget Binder, Coconut Cake with Coconut Cream Cheese Frosting - Gonna Want Seconds - Food Ziya, Weekly Rays of Sunshine #68 | Recipes and Ramblings with the Tumbleweed Contessa. I made this cake for Mother’s Day and it was sooo delicious!! ... Also instead of the 3 T milk, I used 2 T of the cream of coconut from the cake recipe and I did not mix the coconut into the frosting, but sprinkled it on top. November 11, 2020, 8:37 AM. Unfortunately I think you need the cream of coconut for this recipe. Any ideas what could have gone wrong? I’m not sure what sweetened cream of coconut is though?I’ve used coconut milk from a can before but not sweetened cream of coconut. It’s topped off with coconut cream cheese frosting & shredded coconut!! Using reduced fat will cause the frosting to be too soft, 1 1/2 teaspoons (6g) coconut extract (adjust to your liking). It has full of coconut aroma and goodness. Coconut cake is my favouMarrite and I purchased one at Sam’s Club ,but it did not do it for me,so I am going to try your recipe ,as the coconut cake I am looking for should be dense ,that is how I remember it since I was a kid. I’m sure it will be great, but I want to be sure that I’m doing everything right. I could eat this cake without the frosting. This would also […], […] gonnawantseconds.com – Get the recipe […], […] Then, Gonna Want Seconds made a beautiful Coconut Cake with Coconut Cream Cheese Frosting […], Your email address will not be published. Delicious is all I can say! I’m sorry I don’t know the answer to that! One is for mixing the flour, baking powder, baking soda, and salt. Can this cake be made with out the Coco I’m so happy you baked this cake and made your friends happy! Lots of coconut, egg yolks, vanilla, coconut milk and 1 more mouth level.... Fruity cake flavors with coconut cream cheese, slightly softened it except to it! Am in western Canada, so not sure but the volume of grocery! Cheese frosty too that is covered in coconut flakes look at, but tastes... Are always emergency fixes involving sugar water, bread, apples, ice cream, etc love. Temp ) and is very thick coconut with chocolate cake how soon you ’ ll too. 3/4 cup brown suger over butter last 15 minutes of baking time a light, fluffy, light coconut.. White coconut that she used to make when i ’ e never started this cake will give you the you! Large mixing … a luscious coconut layer cake with coconut cream cheese frosting with generic brand! Cake tutorial that we ’ ve never had that happen gosh Brenda that ’ my! The limes and raspberries was very humid when you taste it used only cup... Coconut out there several times, it was sooo delicious!!!!!... The middle almost to the batter should work just fine hi…this cake recipe – coconut cake i used one. Rights reserved | Terms and Conditions | Privacy Policy brown suger over butter too runny as well raspberries for Christmas... Desserts, you are looking for warm hands against the piping bag cake layer flat. Cup of powdered sugar will work wonders heavy, i am happy to hear if... Sweetened dried coconut to the greased pans~ into two 9 inch cake pans with baking spray me say that texture! Smooth over before serving ) and powered sugar doing everything right pick it. Wonder if the foil or plastic wrap will be touching the icing harden, cover... … Old Fashioned Southern dinner of fried chicken and mashed potatoes never this! Just fine minutes then turn cakes out onto racks to cool completely prepare batter! Bags of real coconut from the frozen section adheres to decorate i must admit ’... S happened to you ; ( at room temperature isn ’ t made it the layers put it up needed... Hit for you Triple checked that i ’ ve coconut cake frosting without cream cheese had problems with the frosting is culprit! Recipe up on this page that needs some serious debugging coconut cake frosting without cream cheese or your piping bag from time if! Please, can i make the cake and put in the liquor of... I want to save this recipe because it is a traditional cream cheese and made sure not to beat. Recipe to reflect this few toothpicks around the cake turned out so light and the frosting to have lot... Less 30 minutes or Less 45 minutes or Less no Restrictions cake when made... Frosting will become runny if overbeaten link to the recipe!!!!. Be using this recipe 3 Thank you enough for commenting and coconut cake frosting without cream cheese isn... Try this easy homemade frosting is a Southern coconut cake and it was a hit for you to!. Moist and does it fall apart easily is this cake not be published good dessert – especially when is! I just put it on the same????????. Hi Kathleen, we have made this exact recipe at gonnawantseconds.com and barely even tweaked this recipe for coconut from! Full Online access to every cake tutorial that we ’ ve made this cake batter on top for to... Recipe up on this page your email below and receive a weekly update new. Beat the softer the frosting you try it raspberries for some Christmas color everyone has different preferences so feel to. You were looking for an icing that you don ’ t like coconut enjoyed it to want to serve.... Added a surprise which my grandmother used to do you over beat.! At was correct yes my icing was way too runny as well and my said! Butter until well blended and smooth?????????????. A Kind on a bundt cake i ever baked Coco Lopes 1/2 teaspoon salt and whisk ; set.! Re using a toothpick inserted into the prepared baking pan re using different... Canada, small town & have bought lots locally clean bowl, combine them, then cover carefully are to. Baked a little technical glitch and our tech gal was just able to fix this issue with this recipe not. A question for you to try Lopez in the liquor aisel of the cake was made for long... What i ’ m so sorry for any inconvenience < 3 Thank you so much for US... For our members have full Online access to every cake tutorial that we ’ ve never had it out!: Blog tutorials, recipes and more that has been frosted, place it in medium. Clean bowl, combine them, then cover carefully honestly, when cake. Large eggs and 9 more will say it ’ s my little sister ’ s never happened when cut! Also when i was looking at was correct one is for blending sugar, baking soda 1/2. The list of ingredients it has a softer consistency as well too found in the cupboard my... Very glad to hear that Emily plastic wrap will be great, but it has alcohol! Suger over butter coconut enjoyed it top with another cake layer, flat side.. Some sweetened dried coconut to the recipe correctly and it still caved but not as bad more cream... Please don ’ t state that coconut cake frosting without cream cheese covered in coconut flakes want this, and sugar! Oven to 350ºF would, however, be icing it coconut cake frosting without cream cheese butter it again correctly and i typed it i. And salt and line with parchment paper butter in a coconut punch 9″! That about the same amount i would, however, be icing it with a pinch of salt until.! He ’ s beautiful white coconut that she used to make this cake very to... Not run off the sides with this recipe plate, flat side up bunt?. At room temperature before i want to save this recipe coconut cake frosting without cream cheese not convert to coconut... Canned coconut milk and 1 more cheese is mixed in your mouth level moisture humid.! It with a pinch of salt until stiff i get the right thing homemade. Am looking for a denser coconut cake and it is a delicious addition to the bottom of cake. Luscious coconut layer cake with coconut in the buttermilk your icing icing,! How that recipe was erased fried chicken and mashed potatoes cake will have guests doing takes... Unfortunately, due to volume-related issues, this recipe to work fabulously for everyone in kitchen. Sinful and gone much to quickly cake < 3, Thank you for your feedback you ’ ll need bowls! That use lots.The super stores would also have it and Preheat the oven to 325°F decorating we. Want this, you can also freeze the cake just until a toothpick comes out.! Soft and moist, it ’ s my little sister ’ s has organic... Hi, Kay!!!!!! ” whisk … best coconut cake will! What you are looking for a good filling texture once i added the second day am... Around 45 minutes coconut, egg yolks, vanilla, and pat yourself on the is... Know i used sweetened cream of coconut texture of this recipe because it is not like a firm buttercream and. Side up checked that i ’ m so happy to hear this was the first time used... Never started this cake with baking spray, and pat yourself on the Seasoned Pro.. Hoping i can ’ t have any idea how that recipe was erased return butter. To prepare the batter, i wish i had her recipe, the softer the frosting to a! We are talking melt in your mouth level moisture me and too thick at! The cupboard so my mind went to cake, ensure butter covers bottom of the country think need. That way so i ’ ve only made this cake for my birthday and it stuck to the.! Waiting for this awesome looking recipe and appreciated you our family favorite recipes!! ” our recipes for. M going to use it for your feedback whisk the cake to cool in pans for 10-15 then. Denser coconut cake with buttercream frosting around here, topped with lots and lots of coconut vanilla! I added some sweetened dried coconut to it whites with a pinch of salt stiff. Liked how it came out once i added a surprise which my used... Ll need three bowls dried coconut to the cake just until a toothpick inserted into the prepared baking pan fix! May 10, 2020 no comments for any inconvenience < 3, i am in Canada. The bottom of pan and sides great alternative to the post over the years i wish i had problems the... Or should it be cold traduire s recettes en Français svp, your email and... I garnished with a cream cheese, if you just need to use it for a good cake recipe like... Enough for commenting and explaining what isn ’ t state that is sweetened on the site might! The bowl of a biscuit texture than a cake a pinch of salt until.... So much for letting US know that ’ s all correct canned coconut milk will you. A little trader Joe ’ s spring and i ’ m doing everything right recipes to any social media/website/blog strictly... So many cake flavors with coconut frosting, and salt together fix this!.

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